Peppermint Hot Cocoa (A Bit Fresh)
We've sassed up our Classic blend with a hint of mint taking the creamy childhood favorite to the next level. With just the right proportions you'll be whisked away to a state of minty comfort, making our cocoa a kitchen essential! And we’re proud to say it’s an award winner too! Check us out in the Coffee & Hot Cocoa (Non-Ready-To-Drink) category at: www.specialtyfood.com/awards/sofi/winners
P.S. If you think our Classic makes a mean milkshake, you have to try out the Peppermint.
To prepare the best possible cup:
Gently shake the bag; the sugar will settle.
Heat 8 ounces of any milk of your choice.
Mix in 2 tablespoons of our Hot Cocoa mix (start with 1 tablespoon if using with alternative milks) and whisk.
ENJOY knowing you’re drinking hot chocolate with benefits!