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Deliciously better-for-you.

This isn’t your childhood cocoa. We ditched the weird stuff, kept the nostalgia, and even snagged a few awards for good measure! 

Vermont Hot Chocolate

Our Story

Hot chocolate should be enjoyed—not questioned—and it’s what we leave out that makes MOCO so damn good. Our blends are made with simple, organic ingredients for rich, bold flavor minus the junk.

That’s right: your all-time favorite isn’t just for snow days anymore. MOCO mixes are crafted with nutrient-rich cacao and maca, less sugar, and zero gluten, dairy, or soy. As a woman-owned business based in Vermont, we believe simple is good, easy is even better, and choosing a beverage shouldn’t give you decision fatigue. So go ahead, bring more joy to your day (even Mondays!), and grab a mug of MOCO. It’s chocolate with benefits.

 

 

Your mug deserves better - and so do you!

 

Our Ingredients

We keep it simple—because great cocoa doesn’t need a resume. Just a handful of organic ingredients (two of them are legit superfoods). Cacao brings the rich, dark chocolate vibes, while maca adds a malty-caramelly twist loaded with vitamins, minerals, and antioxidants.

A little vanilla, a little sweetness, and boom—pure cocoa bliss that plays nice with any milk you love.

No dairy. No wheat. No soy. No weird stuff.
Just allergy-friendly, vegan goodness that proves hot cocoa can totally be a health food.

Life’s chocolatiest moments? They just got an upgrade.

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